A semi-dry, fruity and crisp cider made from 15 heirloom apple varieties and red currant juice.
Varieties: 15 heirloom apple varieties infused with red currant juice
Vineyards: Eden Orchards, Scott Farm, Sunrise Orchards, Windfall Orchard
Location: Vermont, USA
Alcohol: 6.9%
Bright red berry and apple with light earthy tannin and lingering crispness.
Slow cold fermentation, infused, filtered, carbonated.